Thursday, November 12, 2015

Thursday, May 14, 2015


  I´m all nuts for wild edible greens now! It´s been a rainy spring, which apparently has made the "weeds" grow luscious and generous. I´ve been collecting them almost daily with my three-year-old daughter, trying to pass down the knowledge. =)

  Today I boiled the first new potatoes of the season and served them with sautéed wild greens and tofu for the whole family.

A pan full of the most nutritious and natural greens ever, straight off our yard (we never fertilize).

This time there´s goutweed and fireweed, seasoned with fresh chives and lovage from the garden.
The recipe (serves 2-4):

4 cups (1 liter) freshly picked mild-tasting wild edible greens
a bunch of chives
a few leaves & stems of lovage
2 cloves garlic, minced
olive oil
soy sauce

+ Chop the greens and lightly sauté in a skillet in little olive oil with the garlic.
  Serve over potatoes (or rice or pasta) and drizzle soy sauce over it.

  Super healthy, nutritious and free of charge! Can it get any better?

Sunday, May 10, 2015


  I have been asked a lot about aromatherapy jewelry for those who do not have their ears pierced. Well, here is the solution: aromatherapy necklace!

Now available on Nelland Boutique!

  It took a lot of research to find the proper type of pendant, because I want all my jewelry to be first and foremost be safe to wear. Essential oils are so strong, that I do not want to risk their contact with the skin.
  This pendant is solid in the back, so it will not leak any oil when in touch with clothing or the skin. The front is abundantly cut open for the oil to evaporate through, while still protecting clothes from staining.
  I fixed the pendant to the middle of the chain, so that it always stays in place, keeping the lock in it´s place in the neck as well.

  I welcome this new type of aromatherapy jewelry to my collection with open arms! On days when I want to wear teeny tiny stud earrings (on which it is impossible to add essential oil), I can now boost my being with aromatherapy via my new necklace! Cool!

  Check out more on Nelland Boutique on Etsy!

Thursday, May 7, 2015


  A white t-shirt is as basic as a shirt can get, and a staple in any garderobe. Here´s my version of it, the long-sleeved way.

Worn casually with a pair of jeans, this look is a classic. What it does best is showcase the bearer´s own characteristics, by being so plain itself. I go with a super natural look with minimal makeup and accessories.
Couldn´t help adding a small twist to it... =)

The right side seam is longer than the left, and is then pulled together with a strip of elastic band, stretching the band while sewing.
The wrinkling effect goes around the waistline giving detail to the back too.

To maximize the glowing light effect of the bright white fabric, I wear minimal makeup with this shirt. Only off-white matte eyeshadow on the inner corner of the moving eyelids, a little mascara, and clear lipgloss.

Here´s the reason why I never wear bright white at home...  =)
  A classic white t-shirt, especially when fitted rather tightly, is an eternal fountain of youth. It simply looks fresh and energetic, and makes a timeless pretty staple. Me like!

Monday, May 4, 2015


It is that time of the year again - wild edible greens time! Super charged with nature´s own vitamins and minerals, they are a true superfood. Eating wild, non-cultivated foods is the most environmentally friendly way to go, not to mention nutritious!

This bunch is mostly goutweed, with a few leaves of dandelion along in it. To chop it, I first rolled it into a tight ball, and then simply sliced/chopped it thinly with a knife.

Young, fresh white cabbage is another of Beltane´s treasures I crave each year. Compared to the "usual"/old head of white cabbage, this is more leafy, mild tasting, and less fibrous. Slicing it with a knife works well for making a salad, whereas the old heads need to be shaved or grated.

Mixing the two greens and serving with organic, home made rye & spelt bread makes a powerful lunch that´ll provide strength and happiness until dinner time.
  The recipe for the salad (serves two hungry people):

2 cups of mild-tasting wild edible greens (or 1 cup stronger ones)
1/2 head of fresh, young white cabbage, finely sliced
1 Tbsp olive oil
1 tsp apple cider vinegar
1/2 tsp soy sauce
1 clove of garlic, minced
black pepper to taste

+ Toss and mix in the seasonings. Serve.

  The recipe for the bread (makes 12 pieces):

2 cups water, slightly above lukewarm
1 cup wholemeal rye flour
1 cup wholemeal spelt flour
3 oz. (10g) dried yeast
1 Tbsp honey
1 tsp sea salt
1/4 cup cold pressed sunflower oil (or other mild tasting kind)
more spelt flour, until a soft dough is formed

+ Combine the first six ingredients, mixing well. Add the oil and then more spelt flour until you get a dough you can easily roll onto a baking sheet lined oven tray with a rolling pin. Sprinkle a little flour onto the baking sheet, roll with the pin to cover the whole oven tray. Take a fork and poke some holes into the dough so it won´t rise high in the middle, then take a pizza cutter and roll three lines vertically and two horizontally over the dough, so once baked, it is easy to bend the slices apart from each other.
  Bake at 400 Fahrenheit (200 Celcius) for 25 min.

  Today I had this with bancha tea, and felt healthy and invigorated afterwords. I think I´ll make it my Beltane staple from now on!

Thursday, April 16, 2015


  I wanted a black ´n white dress with print. That´s all the plan I had when heading for the fabric store. I found this unusual but subtle zebra cotton knit fabric, that I fell in love with right away. For once shopping was easy!

The texture is quite rough, but the fabric still feels comfortable to the skin and breathes so well.
I surprised myself by choosing to make a dress of the zebra print, because at a first glance it calls for a shirt. When accessorized minimally, the look stays casual yet interesting.

This outfit is a great place to wear my new MBT walking shoes (yes, I know they were a hit ten years ago, but to me they still rock  =), which also dress it down.

Instead of being cut on a straight fold, the center back seam sculpts the figure slightly. The weather is still mostly cool here (I´m even wearing my winter coat still), so I made the sleeves in 3/4 length to keep me warm enough.

With natural makeup and a pair of sleek earrings, this look makes a great staple for work. 
  Two funny occasions took place today, when wearing this dress.
  First at work a colleague of mine came up to me complementing my dress, and telling me she has made a sweater for herself of the exact same fabric! I mean, what are the odds to that?
  And then second, after work shopping for groceries, an elderly gentleman came to talk to me, calling me a princess, and telling me how I looked prettier than the newly selected Miss Finland... What a joke, but we both got a good laugh and he made my day. By no means do I think of him as a perverted weirdo, who ought to go where the sun does not shine. Just the opposite! It´s awesome how he spread a positive and playful tune around him. We need not be so serious all the time, even with strangers!

Sunday, April 12, 2015


  I don´t ever recall doing a detox in my life... (if a poor try on Master Cleanse twenty years ago does not count as a detox, it´s more like a fast). My outlook is merely a continuous overall healthy eating, not a diet or detox.

  BUT now I ran into this "teatox", which sounded so subtle and easy that I decided to give it a go. You know, just for fun and to see if it makes me feel any different. For a tea lover like me, a teatox sounds just perfect. =)

The duration is four weeks, during which you drink a refreshing cup of herbal tea right in the morning to kickstart your day, and another the last thing in the evening, every other night, to ease you into a good sleep.

The teabag fills up as it soaks in hot water, and there´s enough flavor to make two cups of tasty brew.
  If there´s any internal clarification or soothing effect on the way from this teatox, I welcome it with open arms. If not, at least I´ve been able to enjoy numerous cups of delicious tea!